Join us to play and COOK with Ms. Lauren and Ms. Sally! Do you think we can make a recipe with every color of the rainbow?! In this class, kids will measure, blend and chop using summer’s most COLORFUL ingredients. We’ll make a bright PINK dip to serve alongside the most colorful veggie dippers we can find. Join us to Cook In Color!

This workshop is open to preschool-age children only (ages 2-6) with a grownup. 

REGISTRATION IS REQUIRED! PLEASE REGISTER HERE (@ LITTLE SPROUTS WEBSITE)

What are we making?!

• Bright Beet Hummus with Dippers

• Kids will work together as a group to make the hummus

• Kids will chop colorful veggies to use as dippers. Tortilla chips will also be available as dippers

• *Recipe contains sesame  

What’s included in the workshop ticket?

• Admission for 1 child (aged 2-6) + playtime at Little Sprouts before and after class

• All tools and ingredients needed to make our recipe

• One “eat here” recipe with the option to take it home

• A fun and enriching experience for your kid chef!

We work hard to accommodate children with food allergies. Please email us at hello@morehappykitchens.com if your child has allergies. We will do our absolute best to work to accommodate if we are able. One week advanced notice is required.